The 2010 Cabernet Sauvignon Howell Mountain covers every inch of the palate with layers of deep, rich, dark fruit. Blueberries, blackberries, violet and cloves seem to pop right out of the glass in this juicy, extroverted wine. Deceptively approachable, the 2010 has plenty of tannin lurking beneath its massive fruit. I would not be surprised if the 2010 shuts down in bottle. It is one of the deepest, inkiest 2010s I tasted from Howell Mountain. (AG) 96+
Bright, dense ruby-red. Spectacular nose combines dark raspberry, plum, cocoa powder, saline minerality and nutty oak; the first of these vintages to show any real sign of development. Wonderfully tactile but more backward in the mouth than the nose suggests, with the element of saline minerality carrying through. (ST) 93+
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