Brioche, white peach, marigold and butter aromas waft from the glass of this frothy sparkler made from Chardonnay. The palate feels oily, with flavors of almonds, lemon juice and more white peach, finishing on notes of bitter almond and dried apricot. (FA)
Impressively rich, more bold than finessed, this sparkling wine is a pretty straw-gold color and golden-fruited in its apple and pear flavor. Ice it down for tandoori chicken.
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