Gaja's 2000 Sperss is wonderfully open and radiant. Layers of dark fruit, grilled herbs, cassis and smoke saturate the palate in this powerful, stunningly beautiful Sperss. Gorgeous inner perfume and a long, intense finish round things out in style.
Incredible amount of fruit and character in this wine, with mint, mineral, blackberry and plum aromas turning to tobacco and tar. Full-bodied, with an iron-cast core of fruit and velvety tannins and a long, long finish. Incredibly tight and powerful. Give this a decade. From Gaja's 30-acre vineyard in the Barolo-producing zone of Serralunga. Best after 2013.
Good full red. Wonderfully sweet, pure aromas of red berries, minerals and smoky oak, with suggestions of tar and dried rose; subdued and aristocratic. Then juicy and precise, with superb clarity of flavor and cut. Sweet, classy, penetrating wine that showcases the structure and energy of Serralunga. Finishes with broad, strong tannins. A superb performance for this vintage, and likely to merit an even higher score six to eight years down the road. --
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