*Cellar Selection* This is a lovely, rich wine with mature red berry tones followed by sharp mineral definition and bright aromas of fresh Indian spice. The wine is dense and decadent and could stand up to beef tenderloin with balsamic reduction.
Currants, minerals and spices here. Subtle and stylish. Full and super silky. Round and rich. I really like the texture and depth of fruit. Drink now or hold.
There's loads of currant and spices on the nose and palate, with fresh herbs. Full and velvety, with toasty oak and refined tannins. Needs to come together.
Cabernet Sauvignon, Merlot, Petit Verdot. British-owned small estate. Lively velvety nose with some freshness. Lovely delicacy of texture. Not a blockbuster but a really fresh, successful Bordeaux blend. 17.5/20 points.
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