The 2013 Chardonnay Point Rouge offers up plenty of honeysuckle, orange marmalade, pineapple and baked brioche notes, subtle oak, and a wonderfully multi-dimensional, prodigious mouthfeel and length. This super-intense Chardonnay is exquisite and a tour de force in winemaking. Drink it over the next decade or more. (RP)
Ideal for fans of well-oaked, tropical fruit—driven Chardonnays. The wood gives this a buttery hint to offset the core of rich pineapple and guava flavors, revealing depth and nuance on the long, persistent finish. (JL)
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