Intense aromas of blackberries, blueberries and spices. Hints of limestone and a graphite edge also come out now. Full-bodied, structured and muscular. Layered and intense. Dark berries and hints of sea salt on the finish. Steely minerality and freshness. Wow. Drink in 2024 but so interesting to taste.
A total blockbuster from new owner Peter Kwok, who purchased the estate in 2012, the 2015 Château Tour Saint Christophe is 80% Merlot and 20% Cabernet Franc brought up in 40% new wood. It boasts a deep purple color and sensational notes of ripe currants and crème de cassis, as well as background graphite, cedar, and spice nuances. Full-bodied, deep, layered, and perfectly balanced, with sweet tannin and integrated acidity, it’s one of those wines where everything is in the right place, it has no hard edges, and a beautiful finish. It needs short-term cellaring to come together, but you shouldn’t miss this beauty. It’s worth mentioning the estate is managed by the talented Jérôme Aguirre and utilizes Michel Rolland as a consultant.
The 2015 Tour Saint Christophe was impressive from barrel and is equally impressive from bottle. Red cherry/raspberry jam, exotic spice and floral notes fill out in a sumptuous, racy Saint-Émilion loaded with personality. Even with all of its overtness, the 2015 retains a good bit of freshness as well. This is a fabulous showing from a property that continues to improve under the stewardship of owner Peter Kwok and consulting winemaker Michel Rolland. (AG)
A blend of 80% Merlot and 20% Cabernet Franc, matured for 18 months in oak, 40% new, the 2015 Tour Saint Christophe is deep garnet-purple in color with notes of wild blueberries, plum preserves and fruitcake plus touches of dried flowers and underbrush. The concentrated, full-bodied palate is packed with ripe blue and black fruits, supported by a solid foundation of plush, velvety tannins and finishes with wonderful length. (LPB) 92+
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