Warm, round and complete. Much sweeter and fleshier than the 2016. Lots of acid and tannin but a massive weight of ripe fruit too. Bravo! 18+/20 points. (JR)
The 2015 Gazin is dark, fleshy and wonderfully expressive. Mocha, bittersweet chocolate and a host of ripe dark fruit, along with the wine's contours, give the 2015 much of its sumptuous personality. This is a decidedly plush, extracted style, but all the elements are nicely balanced throughout. (AG)
Plush and warm, with fig, boysenberry and blackberry confiture notes inlaid with light charcoal, black tea and fruitcake hints. The fleshy finish lets the charcoal element lead the way. Best from 2022 through 2032. (JM)
Medium to deep garnet-purple in color, the 2015 Gazin is scented of baked plums, Christmas cake, mincemeat and plum preserves with hints of chocolate box, coffee, tapenade and smoked meats. Medium to full-bodied with mouth-filling baked berries and savory layers, it has firm, chewy tannins and a long finish. (LPB)
A straight up smokin’ red from this vintage is the 2015 Château Gazin and it’s a big, powerful, stacked 2015 that’s for those with patience. Made from almost all Merlot (I think it’s 100%), my notes on this beauty start - and end - with “love it.” Cassis, lead pencil shavings, graphite, forest floor, and tons of minerality all soar from the glass of this sensationally rich, concentrated, medium to full-bodied 2015 that has building tannin, a seamless texture, and a blockbuster finish. Forget bottle for 5-7 years and enjoy over the following two to three decades. 95+
A reliable Pomerol name that never compromises on its house style, majoring on firmly-expressed tannins and black fruits. It's a lovely wine that builds in power, and is more tannic than many Pomerols, always closer to ten years rather than eight to fully open up, particularly in a vintage like 2015.
Lots of cedar, tea-leaf and hazelnut character and ripe fruit aromas. Citrus peel, too. Full body, round and juicy tannins and a flavorful finish. Smoky undertone. This is structured and so complex. Drink in 2023.
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