Mason Cellars Pomelo wines are crafted by winemaker Randy Mason of Mason Cellars out of Yountville, California. They are known for their refreshing and expressive fruit profiles that please every palate and pocket. Sourced from California’s North Coast counties, we work closely with growers to hand select grapes that ripe gradually and evenly, producing clean, approachable, and balanced flavors. The name Pomelo comes from the giant citrus fruit native to Malaysia and thought to be ancestor to the grapefruit.
The high elevation of our Mason Vineyard in Lake County's Kelsey Bench and arc of rich, red volcanic soils, provides a unique growing region for ripe Sauvignon Blanc flavor and body year after year. The Sauvignon Blanc opens with aromas of fragrant orange blossom, ruby grapefruit, and white peach flavors set on a light body with pops of lime zest and passion fruit.
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