Incredible purity of fruit to this red with plums, cherries and berries. Full body, ripe and silky tannins and a fantastically long finish. Love the bitter-orange undertone to this. Drink in 2020.
Deep ruby-red. Sassafrass, underbrush and flint complement dark red cherry aromas and flavors. Fresh and juicy, with a strong saline bent on the long, clean finish. Outstanding Brunello that tastes lively and very fresh even though made in a relatively hot and very dry year. (ID)
Truffle, leather, Mediterranean brush, chopped herb and black-skinned fruit aromas meld together with a balsamic note. The juicy, concentrated palate shows dried cherry, crushed raspberry, cinnamon and licorice while fine-grained tannins lend support. Give it time for the tannins to fully integrate. Drink 2020-2030. (KO)
Montalcino Sud. Mid crimson. Exceptionally evolved nose. Almost velvety texture. Dusty finish marks it out as a Brunello. Masses of energy. Racy and vegy. Most attractive mix of ingredients. Neat finish. 17/20 points. (JR)
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