This is a beautifully made, elegant wine that combines classic aromas of toasted bread, ripe apples and almonds with mouthfilling flavors of vanilla, lemon and cream while maintaining great balance from fresh acidity. A lingering finish echoes the spices and toast. *Editors’ Choice* (JG)
Coming mainly from Mendocino and Sonoma Coast with some Napa and Marin fruit, the 2013 Blanc de Noirs Napa Valley is scented of wild strawberries, fresh apples and raspberry leaves with a clotted cream, baking bread and toasted almond undercurrent. Light, crisp, refreshing and with bags of finesse, it has a zesty finish. (LPB)
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