Good red-ruby. Fresh, sappy aromas of cherry, redcurrant, animal fur and spices; perfumed and pure. Sweet, lush and seamless, with lovely roasted red fruit flavors. Finishes with rather serious, building tannins and a hint of dryness. (ST)
The 1999 Chateauneuf du Pape offers up aromas of iodine, sweet candied licorice, pepper, seaweed, black cherry and plum fruit, and spice box. This singular, distinctive, full-bodied Chateauneuf possesses a firm, moderately tannic finish, yet is accessible with outstanding depth, ripeness, and succulence. It should drink well over the next 14-15 years. (RP)
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