Made up of 81% Cabernet Sauvignon, 14% Petit Verdot and 5% Malbec, the 2014 Cabernet Sauvignon Pritchard Hill is deep garnet-purple in color with an incredibly youthful, primary fruited nose of crushed blackcurrants, blackberries and plums with touches of chocolate box, espresso, cinnamon stick, cloves and menthol. It's a big, blockbuster, rich style with the full-bodied palate sporting tons of black and blue fruits, structured with a solid frame of ripe, grainy tannins and just enough freshness, finishing long. (LPB)
This shows great structure and muscle with a firm and flexing tone. Full-bodied, tight and reserved. Currants, black truffles and espresso. A classic structure that harks back to the great Chappellets of the 1970s. Savory. What length. Will improve with many years, but it's still a dream to drink now.
The 2014 Cabernet Sauvignon Pritchard Hill is every bit as magnificent today as it was last year from barrel. Inky, concentrated and regal in its pedigree, the 2014 is all class. The 2014 is not as bombastic or huge as the 2013. Instead, it is a wine of total finesse and elegance. The purity of the fruit is simply striking. This is a mesmerizing, utterly compelling wine from the Chappellet family. (AG)
From the producer's site which is situated at 1,800-feet in elevation, this is a beautifully put together wine, blended with 14% Petit Verdot and 5% Malbec. It serves to celebrate the soil, exuding strong elements of sage, earth, graphite and crushed rock. Amidst the terroir is a richness of blackberry, clove and chocolate. Full bodied, it retains structure and grace. (VB)
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