According to the distillery, this 18-year-old whiskey is double distilled from a mash bill of 100% rye grain. "A 'robust cut' is selected by master distillers, then the unfiltered spirit is aged in new charred American Oak barrels in cold weather. Lock Stock & Barrel 18-year is explosively flavorful and intense, yet perfectly balanced with notes that suggest hot, buttered gingerbread, dried peach, toasted pecan, ripe honeydew and tobacco leaf."
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