Winery Notes: "This deep garnet hued Pinot Noir entices with black cherry and red berry aromas that are elegantly balanced by an undercurrent of dried orange peel. Generous black plum, bramble berry and raspberry with hints of black tea and spice evolve on the palate finishing with velvery tannins and the bright acidity that expresses our coastal terroir. The grapes for this Pinot Noir were handpicked during the cool early morning hours. After hand sorting, the fruit was cold soaked for several days. Fermentation occurred in a combination of 5 and 10 ton stainless steel tanks after which the wine was barreled into a combination of 30% new and 70% neutral French oak. During fermentation both punch down and pump-over maceration techniques were used to achieve a balanced extraction of flavor, color and aromatic compounds. Once in barrels, time allowed the wine to seamlessly integrate the natural acidity, rich flavors and soft tannins into a perfectly balanced and perfumed Pinot Noir."
Real Time Inventory by Location:
The item you have chosen is not in stock in our retail stores or within our main
Product turnaround time varies by location of inventory and your chosen method of
- exclusive access from K&L