broVo Pink Rose Vermouth 750ml (Previously $18) SKU #1342526

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Tasting Notes

In showcasing their Amaro the folks at broVo were repeatedly asked by the bartenders they were seeing if they made a vermouth. They listened to their clients and the results are an astounding and truly Washington vermouth. In setting about making a wine based product like vermouth, it only makes sense to use good quality wine. Afterall, vermouth is at least 75% wine. Why would you use garbage bulk wine like so many others? All of the wine in the broVo vermouths comes from the Wahluke Slope in Washington State and from 4 distinct varietals. It is then cooked with the unique set of herbs and spices, sweetened with pure housemade simple syrup or agave nectar and fortified up to the legal max - 39.8 proof - with aromatized liquor. The Pink Rose Vermouth is rose wine made from Pinot Noir grown on Washington's Wahluke Slope. It is cooked with 26 herbs and spices. It is the perfect balance of citrus, spice, herbaceousness, and floral flavors. Sweetened to 6% sugar with agave nectar.

Staff Reviews

  • Andrew Whiteley
    By: Andrew Whiteley
    K&L Staff Member
    Maybe the most unusual of the broVo vermouths, this is a base wine of Pinot Noir Rose. It gets cooked up with a proprietary blend of 26 herbs and spices and shows a great balance between spice, citrus, herbaceous, and floral characteristics. There is a great creaminess to this one that is just begging to be served as an aperitif. Pour it over ice and add a splash of club soda and your afternoon just got a lot better.


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