Robust in body yet squarely structured, the Franz Anton shows more ripeness and concentration than the producer's standard-label bottling. Fleshy black cherry and berry flavors are ripe, but are offset by crisp acidity and a shroud of smoke and toast that accents without overwhelming. It's bold and penetrating, with a long finish marked by fine, persistent tannins. Delicious already, but bold enough to improve through at least 2030. *Best of 2017, Cellar Selection* (AI)
A lovely savoury nose of bay leaf and hayflowers precedes cherry and berry fruit. Pepper mingles with the soft red fruit on a moreish palate. This is appetising, elegant and taut with a mouthwatering finish. (AK)
Robust and spicy, this is a dark, earthy pinot filled with black raspberry flavor. It’s firm and structured, the acidity carrying a refreshing rose-hip tang, and lasts with violet fragrance.
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