The 2016 Pinot Noir Bondi Home Ranch emerges from the coolest site Martinelli works with. The colder microclimate yields a Pinot with distinctly floral/savory overtones. Rose petal, lavender, mint, game, smoke, earthiness and tobacco are all beautifully delineated throughout. A closing burst of acid perks up the finish in a complex, multi-dimensional Pinot endowed with tons of character. (AG)
Medium ruby-purple colored, the 2016 Pinot Noir Bondi Home Ranch gives a nose of dried mulberries, crushed black raspberries and blueberry compote with hints of underbrush, lavender, rose hip tea and Chinese five spice. Full-bodied, super rich and super spicy in the mouth, it features a velvety texture and lively sparks of freshness to beautifully support the generous fruit, finishing long and fragrant. (LPB) 93+
Though intense and brimming with complex flavors, this offers an alluring measure of delicacy and finesse that escapes the tannic finish, making this a wine for short-term cellaring. Best from 2020 through 2026. (JL)
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