This is a hearty combination of 57% Zinfandel with 28% Cabernet Sauvignon and 15% Petite Sirah. Well made and softly layered, it imparts layers of black cherry, vanilla and chocolate-raisin cake, a full-bodied offering of rich and sultry flavor. (VB)
Blended of 57% Zinfandel, 28% Cabernet Sauvignon and 15% Petite Sirah, the deep purple-black colored 2016 Custom Blend/Cuvée (a barrel sample) issues fragrant cassis, redcurrant jelly and kirsch scents with wafts of lavender and forest floor. Medium to full-bodied, soft and relatively straightforward in the mouth, it has plenty of juicy fruit and nice harmony. (LPB)
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