It sits on the lighter side of medium-bodied but it's juicy, characterful and terrific to drink. It provokes the words 'there should be more wines like this'. Coffee grounds, licorice, deli meats, black pepper. A general plumminess too, and it's from here the flavour profile takes its sway. Every step of the way it feels and tastes good.
This blend from Central Victoria includes Shiraz from cool-climate sites as well as fruit from some warmer vineyards. It comes together in a wine that’s both vibrant and velvety. The bold fruit feels juicy and gentle as it cushions the sanguine, iron-rich briskness of the tannins. It’s smooth and remarkably easy to drink.
Dark and brooding, with dense blackberry, blueberry and Earl Grey tea flavors in a fragrant and expressive mix. Cedar, eucalyptus and black pepper notes gain momentum on the finish. The firm tannins provide appealing velvety traction. Drink now through 2028. (MW)
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