Professional Reviews
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Wine Enthusiast
93
A burnished orange-meets-tawny color and lively aromas of caramel and apricot get this oloroso off to a fine start. A richly intense palate with bold acidity offers plenty of depth, while toasty flavors of coffee and walnuts finish with notes of chocolate and café latte. Overall, this is stylish and a cut above. *Editors’ Choice* (MS)
(03/2021)
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Jeb Dunnuck
92
A fortified sherry (it’s fortified to prevent the growth of Flor), the NV Alvear Oloroso Asunción (100% Pedro Ximénez) is a beautiful effort that has a great nose of candied figs, white currants, salted nuts, and malty, brown sugar notes. More medium to full-bodied, nicely balanced, with slightly less sweetness than past versions, it would make a terrific aperitif.
(09/2019)
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