Part of The Famous Grouse collection and named 'naked' because there's no label on the bottle. All the better to view the amber liquid within, which is richly scented with caramel, dried fig and espresso. It's weighty on the palate, layering caramel with campfire smoke, finishing long on tones of dried fruit, spicy black pepper and clove. Adding water tames the heat and teases out a hint of dried cherry. Matured in Sherry casks. (KN)
Finishing these malts in first-fill oloroso casks helps produce a tempting nose of tangy marmalade, cherry, chocolate sponge, malt, and apple tart, with a rub of spice. Chocolate, spiced orange, pepper, and ginger notes before sweet toffee breaks through, allowing the orange peel-rich marmalade to mingle with the malt. It’s a big mouthful and definitely one to try. (JM, Fall 2018)
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