Starting with the appellation 2016 Chardonnay Sonoma Coast from Thomas Brown, it offers a beautiful citrus, iris flower, white peach, and salty bouquet as well as a fresh, elegant, impeccably balanced feel on the palate. It picks up a touch of minerality with time in the glass and has real class. It’s going to age great.
The 2016 Chardonnay (Sonoma Coast) is pliant, forward and juicy. Apricot, peach, mint, chamomile and yellow flowers all flesh out in this super-expressive, open-knit wine. In some vintages, the Sonoma Coast Chardonnay has needed bottle age to be at its best, but the 2016 will drink well right out of the gate. In 2016, the Sonoma Coast Chardonnay benefits from the addition of fruit from Platt, which will be a vineyard designated Chardonnay going forward. (AG)
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