Winemaker's Notes: "This Cabernet Sauvignon features the signature herbal, cassis, and spice aromas typical of the Cab-based wines we make from our home appellation. The fruit characteristics of Cabernet Sauvignon grown in the Livermore Valley are very specific to this area, and they offer the foundation for delicious, long-lived wines. Highlighted by a depth of dark, rich fruit that extends from the nose through the mid-palate, this wine finely balances the subtle organoleptic and structural elements gained from the finest French oak barrels to create a long, seamless, elegant wine. With great entry acid and a dramatic mid-palate-tofinish momentum, the 2015 Cabernet Sauvignon - Livermore Valley showcases a vision for Cabernet Sauvignon that is in keeping with the world-class potential of the Livermore Valley. The 2015 Cabernet Sauvignon – Livermore Valley was made from fruit harvested from our favored vineyards located along the seven-mile axis in the heart of the Livermore Valley: Ghielmetti Estate, Home Ranch, Lencioni, and
Smith Ranch vineyards. Fermented in 1.7 ton open-top fermenters, the wine
was aged in 60% new French oak barrels for 24 months. The final blend
includes 4.5% Petit Verdot and 4.5% Merlot from Ghielmetti Vineyard."
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