This is extracting at a deep, dark steady pace with liquorice notes. It feels full and rich, and the tannins are astringent and fully present at the front of the mouth. 80% Merlot, 10% Cabernet Franc, 5% Cabernet Sauvignon and 5% Carmenère. (JA)
Bright blackberry and wet-earth aromas with hints of mushrooms and dried flowers. Medium to full body and firm tannins that are soft and polished. Lovely finish. Try from 2021.
The 2016 Trianon offers good potential. An exotic bouquet melds into dark plum, chocolate and spice. Resonant and supple on the palate, with lovely inner sweetness, the 2016 has plenty to offer. However, the tannins will have to soften a bit further for the wine to be at its very best. Tasted two times. Hubert de Boüard consults. (AG)
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