Made by young winemaker Carolina Bistue, this wine has a nose loaded with berry compote and subtle black olive. On the palate these elements continue to mesh perfectly with fresh acidity and smooth tannin structure. A delicate smattering of spice closes the wine and leaves a long lingering finish. A very elegantly made Rhone style blend, this wine is composed of 40% Syrah from England Shaw Vineyard in Winters, CA, 30% Grenache from Abba vineyard in Acampo, CA and 30% Mourvedre from Tanner vineyard in Murphys, CA. The wine is aged in 300L French oak barrels for 12 months, with only 20% new barrels used.
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