Moderately saturated red. Musky, flinty aromas and flavors of red cherry, cherry skin, flowers and aromatic herbs; you can really smell and taste the Frappato. Rich and full, offering considerable minerality to its precise mouthfeel that finishes with round tannins, a hint of mint and very good length. A blend of 60% Nero d’Avola and 40% Frappato, but this utterly lovely, charming and very floral wine tastes like it has more than that. (ID)
Aromas of bright berries and orange peel with some ash undertones. Medium-bodied, fresh and vibrant with a hot-stone and dried-cherry aftertaste.
Made according to the classic blend of 60% Nero d'Avola and 40% Frappato, the 2015 Cerasuolo di Vittoria Classico is a textbook interpretation from one of my favorite red wine appellations in Sicily. What I love about Cerasuolo di Vittoria is that it delivers some of the most accessible, elegant and food-friendly wines you can find in Sicily. This versatile wine offers bright berry and blueberry aromas with delicate spice and tar at the back. (ML)
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