By: Neal Fischer
K&L Staff Member
K&L continues to source quality wines for the Kalinda lineup, including this newest red that’s both organic and biodynamic (and quite tasty too!). This 2018 Pinot Noir melts with soft cherries, black- and raspberries, underbrush, pepper, and yet the nose stays light and easy. The palate is leafy, bright, and spicy with a touch of perfume coming through on the back end.