La Honda Winery and Post & Trellis Vineyards painstakingly farm over fifty private estate vineyards located along the Santa Cruz Mountains between San Francisco and San Jose in the towns of La Honda, Woodside, Hillsborough, Portola Valley, Atherton, Los Altos Hills, Saratoga and Los Gatos. Winery note: "A cuvee of our highest end Cabernet vineyards and barrels. Each lot is destemmed, 100% whole berry and hand sorted. Isolated ferments are cold soaked for 5 days, inoculated in open top fermenters with commercial strains, and kept on skins up to 25 days via extended maceration. Aged in a combination of high end French and Hungarian oak for 18 months with 100% native malolactic fermentation, the best barrels are carefully selected, benched and compiled. Racked once to tank and gravity feed to bottle."
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