Lastly, the 2014 Syrah The Hustler comes all from the Walla Walla Valley and spent a whopping 38 months in oak. Despite the long élevage, it’s still fresh and vibrant as can be and has a brilliant bouquet of black raspberries, blackberries, lead pencil, cedar, and ground pepper. Deep, full-bodied, perfectly ripe (not overripe, not underripe), and with remarkable purity, it’s an incredibly sexy yet elegant Syrah that’s going to benefit from short-term cellaring and keep for 15 years or more. 98+
The nose of the 2014 Syrah The Hustler is scented of dark fruit, with red cherry-tinged expression to the fruit core that makes it pop with a more subtle feeling compared to other Syrahs in the range. Medium to full-bodied in the mouth, the wine is spicy and more about precision than power on the mid-palate. The finish is slightly subdued yet still lingers long, indicating that this should age well for more than a decade. Only 143 cases made. (AM)
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