Professional Reviews
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James Halliday
99
This is the king of Australian grenache, and is not to be undertaken lightly. Deep, although clear, in colour, it has a rainbow of flavours, its deep roots probing the soil nearby for sustenance that will provide tannins and all things needed for the grapes to provide the magic evolution of the red flowers and spices of this wine.
(08/2019)
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James Suckling
97
A majestic grenache that has a super impressive level of poise and concentration. Raspberries, blueberries, red and dark cherries, as well as fresh-tilled earth and dry spices abound. The palate has a very succulent and fresh-cut core of blue-tinged fruit and long, majestic, unwavering tannins. Superb. Certified organic. Drink now.
(05/2019)
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Decanter
96
Aptly named, from block 31 atop (at 210m) a biodynamically farmed Blewitt Springs bush vine vineyard planted in 1946 on deep white sand over clay. Intricately layered with al dente red cherry and bilberry fruit, perfumed five spice, red liquorice and bloody iron. A wash of mineral-sluiced acidity and pithy, sandpapery tannins extends the finish. Aged 11 months in seasoned French oak; bottled unfined. Sinew, spice and all things nice.
(10/2019)
K&L Notes
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