The nose on this seems more concentrated than the 2000, and the purity of fruit is stunning, with blueberries, raspberries, fresh flowers, and hints of licorice. This is perfect and complete. Full bodied, with notes of forest berries and wild raspberries, this is thick and velvety with perfectly polished tannins. You can really feel the density on this, more than the tannic structure. This is a sleeping beauty that will be utterly captivating when it awakes.
Château Margaux upped their Cabernet Sauvignon proportion of the blend in 2005 to 85%. If I have to pick my favourite wine from the wonderful 2005 vintage, this one certainly comes very close. Rich plum purple colours in the glass, just softening around the edges. Attractive just-starting-to-age claret aromas on the nose – liquorice, black truffles and soft black fruits, all carried through on to the palate, has all of the looked-for elements in play. Great plush texture, lovely balance of acidity, tannins and fruit, love the complexity and it really lingers on the palate, impressive persistency. Outstanding for me, great Margaux typicity. (JA)
From the moment it is opened, the 2005 Margaux takes things to another level. The bouquet alone is breathtaking in its beauty. Bright, delineated but also explosive, the 2005 takes hold of all the senses and never lets up. The flavors are vibrant and focused, with gorgeous lift and precision. The 2005 is a riveting, aristocratic Margaux that will drink well for several decades. Today the flavors are still remarkably youthful. The wine drinks well because of its magnificent balance, but readers who prefer more aromatic and flavor complexity will want to wait for at least another five years. No matter how you look at it, the 2005 Margaux is pure magic. (AG)
The first-growth 2005 Château Margaux (85% Cabernet Sauvignon, 15% Merlot), a lavish fragrance of blackcurrants, velvety new saddle leather, spring flowers and spice soars from the glass. The wood is already totally concealed beneath the cascade of fruit in this medium to full-bodied, pure and majestic wine. This concentrated, dense, but nevertheless strikingly elegant, multi-layered wine has a finish of 45+ seconds. It builds incrementally to a crescendo and finale. (RP) 98+
Saturated red-ruby. Explosive aromas of plum, raspberry, bitter chocolate, coffee, almond paste and smoke; this smells voluptuous. Then extraordinarily opulent on the palate, with an almost marzipan-like ripeness. Coats every square millimeter of the mouth with a texture of liquid silk. The baby fat here is incredible, but there's a structure of steel and powerful minerality underneath. One of the longest samples I tasted in Bordeaux this spring, and a wine with uncanny finishing sweetness. This fabulous vintage of Margaux should evolve positively in bottle for three or four decades in a cold cellar. (ST) 98+
For a Château Margaux, this is an especially rich wine. The dense fruit, superripe but not overpowering, and the blackberry jam flavors show the richness of the year. There is wood alongside the juiciness and sweet tannins. Of course, it will age, but it’s so delicious to drink now. (RV)
Interesting, this is starting to deliver some fireworks aromatically, with singed alder, sandalwood and smoldering charcoal notes peeking out, though the core is still tightly coiled, with a wall of grip shrouding the plum, red currant and bitter cherry fruit. Iron and chalk elements drive the finish today, with a grainier edge than the '09 or '10, but no less length or cut. This shows the extra élevage (two years) as it's built more on grip, but the aromas that are starting to emerge suggest that this will be a worthy rival to the '10. (JM, Web-2014)
An extravagantly ripe vintage of Margaux, this has the first-growth scent of a wine at home in its new oak. The texture is succulent and generous, the aromas bright with floral tones and sweet fruit, a taste of fresh strawberries and blackberries macerated in liqueur. This is a beautiful wine, and it may reveal more of its structural power with time.
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