"Bruno and Danilo Nada continue to turn out some of the most compelling wines in Barbaresco." -- Antonio Galloni in Vinous. (10/2017)
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By: John Downing
K&L Staff Member
Bruno Nada is one of the most respected Barbaresco producers in the commune of Treiso and he and his family continue to produce top tier wines. His 2016 Barbaresco is a tremendous value that can be enjoyed now with some aeration and will improve with a couple of additional years of cellaring. It's a wonderful introduction to the category yet will satisfy those familiar.
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