Winemaker Ian Brand
moved to California to pursue a life of surfing, but
quickly got bitten by the wine bug. He is a bit of a
rebel, and the purpose of the P’tit Paysan project is to
present simple, unpretentious “country” wines. In
reality these simple wines come from some unique vineyard sites that Ian has sniffed out in the backcountry of Monterey and the surrounding area. Most of these vineyards exhibit very poor soils, in
harsh conditions just on the edge of farmlands. The struggle these vines must face makes for intense
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