Unirrigated vines planted in Greywacke river stones. It's 10% barrel-fermented. Quite a rich, textural, and concentrated sauvignon blanc with gooseberry, capsicum, oyster-shell and a suggestion of passionfruit supported by lively acidity.
This is a rich, highly aromatic vintage of Clos Henri’s Sauvignon. Like a nose full of dehydrated fruit (peaches and pineapples), candied ginger, pressed buttercups, grass and minerals, there’s a touch of oak influence here, too. Highly textural, the mouthfeel is rich and creamy but with vibrancy and freshness and a lengthy, tingly saline finish. A full-bodied, food-friendly drop now (try with a Thai curry), this has the ability to age until 2028.
Attractively fragrant wild-grass and beeswax aromas here. Some honey, too. There’s a swathe of fresh and lively fruit on the palate with a sleek, compact and long, lemon-pastry finish.
The item you have chosen is in stock, and has inventory in our warehouse and one or more stores. Below is the current quantity on hand information for this product within our database. It is never more than five minutes old. Additionally, our shopping cart looks at real time inventory so when you add an item to you cart we will do an immediate check of available inventory and alert you if there are any issues.Main Warehouse: 53
Product turnaround time varies by location of inventory and your chosen method of shipping/pickup.