The Blagny of Puligny-Montrachet' is how Jérôme Flous describes this rich, focused, iodine-scented white from a high-altitude parcel just below La Truffière. Zesty, fine and boasting a pH of 3.2, it's elegant, well balanced and harmonious, easily digesting its 50% new wood and finishing with a taut, mouthwatering flourish. Faiveley nailed its top whites in 2018. (TA)
Aromas of Anjou pear, white flowers, fresh peach and warm pastry introduce the 2018 Puligny-Montrachet 1er Cru La Garenne, a medium to full-bodied ample and enveloping wine, with a textural attack that segues into a core of succulent fruit underpinned by lively acids. This has turned out well. (WK)
*Burghound Outstanding!!* Strong sulfur overshadows everything but background floral and citrus hints. Otherwise there is very good volume to the succulent and plush flavors that are both vibrant and sappy, all wrapped in an appealingly textured finish that offers notably better depth and persistence. This relatively forward effort should be approachable young yet reward 5 to 8 years of cellaring as well.
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