From the famed Oakley Road Vineyard in Contra Costa with vines over 100 years of age, planted on their own roots and dry farmed. Winemaker's notes: "Wow. This might be the best wine we have ever made. Lifted floral aromas give way to silky smooth mouthfeel and flavors of fresh picked wild berries, licorice and underripe plum in this unique take on California Zinfandel. Bottled unfined and unfiltered after 11 months aging in old French oak barrels. Drink on its own or pair with just about anything, including turkey, pork, BBQ chicken, and vegetables reduced in red wine or balsamic sauces."
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