Winemaker's notes: "I think of this wine as the lighter side of Viognier, but don't mistake that for a wine lacking in beautiful aromatic characteristics. Our 2018 Viognier comes from 2,100' elevation planted in decomposed granite soils, which both lead to beautiful aromatics of rose petal and stone fruit and playful mid-palate of peaches, nectarine, and white flowers. This is a playful, fun wine with structural integrity is great on its own, but also pairs well with fatty cheeses, shellfish, and traditional Thanksgiving dinner."
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