This 100% Barbera is hand harvested from vines that range in age from 20-30 years. After a native yeast fermentation in stainless steel tanks, the wine ages in oak for 9 months prior to bottling.
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By: Steve Bearden
K&L Staff Member
This is filled with earthy mixed berries as well as smoky plum and boysenberry fruit in a rich and juicy style that fills the mouth. There is substantial weight to the lively middle and a long, layered texture that keeps the flavors resonating long after the first sip. A simply delicious wine and a great value.
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