Flashy and captivating plum paste, boysenberry jam, morello cherries and cinnamon pudding are thrust into the spotlight on the nose. The tannins have a plush, velveteen feel, sweeping up bold, ripe berries in dashes of potent alcohol. Fruit-forward and long and explosive.
Though grainy in texture due to the dense tannins, this red is vibrant, featuring plum, leather, tar and spice flavors. Powerful, ending with a distinctive saltiness. (BS)
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