This pale salmon-pink Rosé is lightly fruity and on the delicate side in the nose yet hints at a bit of complexity, and it follows with well-sustained, slightly more substantial flavors than expected that evoke plums and a wee touch of grapefruit. It steers clear of confection and exhibits fine, fairly firm, food-worthy balance with a slight, palate-refreshing cranberry-like tang and will pair nicely with simple salmon recipes, both hot and cold, or a good, hand-cut turkey sandwich.
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