Blackberries, sandalwood and dried-dark-mushroom aromas follow through to a medium to full body, round and chewy tannins and a flavorful finish. Needs a year or two to soften.
With a claim as the highest vineyard in Bordeaux (not that that means much), this estate has produced a powerful, rich wine that just avoids overripeness and moves into a more elegant style. Plenty of tannins still go with the dark-chocolate flavors and the black fruits. (RV)
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