Shimmering ruby-red. Expressive aromas of black raspberry, cherry compote and pungent flowers are sharpened by a smoky mineral topnote. Subtly sweet and lively on the palate, offering juicy red and blue fruit flavors that deepen and spread out with aeration. Candied licorice and allspice notes emerge on a long, sappy finish that features dusty tannins and lingering spiciness. (JR)
The 2018 Cotes De Tables is 45% Grenache, 33% Syrah, 12% Counoise, and the rest Mourvèdre brought up mostly in foudre. More blue fruits, pepper, and an incredible floral quality all emerge from the glass, and it's medium-bodied, with a rounded, textured, fresh style and a great finish.
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