The 2016 Barolo Bussia might very well be the most impressive young Barolo I have ever tasted from Barale. The aromatics alone are magical. Sweet rose petal, orange peel, cinnamon, red cherry and chalk are some of the many aromas and flavors that soar out of the glass. A wine of translucent beauty, the 2016 captures all the allure that makes Barolo one of the world’s most coveted wines. Don’t’ miss it. (AG)
Enticingly fragrant, this offers heady aromas of rose, camphor, wild herb and red woodland berry. Structured and precise, the chiseled palate delivers pomegranate, juicy red cherry, cinnamon and a hint of tobacco framed in noble, refined tannins. It's well balanced, with fresh acidity. (KO)
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