Heidi Barret has been the winemaker at Paradigm since their first vintage in 1991 when they started using some of their grapes to make wine instead of simply selling them to other nearby wineries. Heidi’s philosophy in making wines for Paradigm is simple. She feels that she is working with an extraordinary vineyard site that has been farmed impeccably for years. She lets the fruit from this vineyard express its quality and unique terroir with minimal intervention.
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