A cooler style of Napa Cab with blackcurrants, hot stones and violets that follow through to a full-bodied palate with creamy, polished tannins that integrate nicely on the palate and provide a delicious combination of fruit and character. Drinkable now, but give it just one more year.
Moving to the Cabernet Sauvignon releases, the 2018 Cabernet Sauvignon Napa Valley reveals a dense purple color as well as a great bouquet of crème de cassis, scorched earth, camphor, new leather, and candied flowers. With medium to full-bodied richness, it offers terrific tannins and good mid-palate depth, with the fresh, pure, classy style of the vintage front and center. It competes with wines at two to three times the price and is going to evolve nicely for 10-12 years, if not longer.
Deep garnet-purple in color. It opens with expressive notes of warm cassis, black cherries, blackberries and fragrant earth with hints of bay leaves and black truffles. Medium to full-bodied, it delivers mouth-coating cassis flavors with compelling herbal sparks, framed by a lively backbone and wonderfully velvety tannins, finishing long. (LPB)
With small elements of Merlot, Petit Verdot and Cabernet Franc blended in, this nicely made red is bright and supple in addition to being well integrated. Herbal back notes of cedar and sage provide earthy context to the darkly brooding black fruit, finishing in a grip of tannin. (VB)
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