There are three releases under this label, which I've previously reviewed under the Black Sheep Finds producer. Starting with the 2018 Chardonnay, which spent 12 months in 25% new French oak, it has a rich, spicy bouquet of buttered nectarine, flower oil, toasty oak, and sappy flowers. Rich, medium to full-bodied, and loaded with character, it's ideal for drinking over the coming 3-5 years.
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