A complex, youthful nose with plenty of potential, as the spicy oak sits up across brambly, fresh and vibrant cherry aromas. The palate has a very succulent feel – plenty of moreish appeal here. The tannins are so juicy and alluring. Really expansive at the finish.
Deep scarlet. Assertive red/blue fruit, cola, floral and baking scents show fine definition and pick up a smoky mineral flourish with air. Sweet, seamless and penetrating on the palate, the Estate offers sappy black raspberry, cherry-vanilla and rose pastille flavors that are complemented by suggestions of mocha and five-spice powder. Densely packed but lively as well, it delivers solid closing thrust, fine-grained tannins and a touch of smokiness. Aged in 23% new oak. (JR)
Medium ruby-purple, the 2017 Estate Pinot Noir Dundee Hills is scented of bergamot, blueberries, cranberries, dried lilac and damp earth with notes of autumn leaves. The palate is medium-bodied with a good fruit core, grainy tannins and great freshness on the long, perfumed finish. (EB)
A wonderful wine, this encapsulates both the natural finesse of Pinot Noir and the precision of the better 2017s. Raspberry, soft tanned leather and sandalwood highlights meld nicely. It's a seductive, fairly open wine, drinking well at this young age, with just a hint of pine threading through the finish. (PG)
Vivid orange blossom and cherry aromas open to vibrant raspberry flavors that finish with refined tannins. (TF)
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