Deep garnet colour. The nose is just beginning to evolve into musky, dried plum and raisin aromas with whiffs of tree bark, nutmeg, cumin and cloves. The palate is seriously big and voluptuous with medium to high acidity and a medium to firm level of fine tannins. Very long finish. (LPB)
A blackstrap, powerful Port. Black, with intense aromas of raspberries, raisins, flowers and stems. Full-bodied and medium sweet, with a long, rich finish. Tannins pull at your palate. A wine for the future. Best after 2008. (JS)
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