I first wrote laudatory comments about Pesquera over a decade ago, so I am thrilled to see proprietor Alejandro Fernandez continue to build on his noteworthy track record. His new releases are splendid. The superb 1995 Tinto Crianza will be released in January, 1998. It exhibits an opaque ruby/purple color, as well as a wonderfully sweet, jammy black cherry and cassis-scented nose with hints of roasted herbs, vanillin, and spice. Thick, juicy, and full-bodied, this low acid, huge, accessible, and flamboyantly fruity...(RP)
This rich red shows a firm structure, good concentration and well-defined flavors of blackberry, roasted plum, toast and spice. It's powerful yet not clumsy, with great intensity and verve.--Pesquera vertical. (TM)
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