Medium garnet-brick colored, the 1996 Cabernet Sauvignon Estate features notions of cassis, warm blackberries and eucalypt with touches of mocha, smoked meats and sandalwood plus a waft of pencil lead. Medium to full-bodied, the palate is packed with rich, savory flavors, with a chewy frame and just enough vivacity, finishing long and meaty. (LPB)
Openly fruity and seductive, with layers of cherry, currant and berry; extraordinary flavors and balance. (JL)
Good ruby-red. Spicy, roasted aromas of cassis, black plum, toasty oak and pepper. Lush, jammy and a bit undifferentiated; showing its baby fat today. Seems distinctly less lively than the '95, but the tannins are quite fine for the vintage and there excellent finishing persistence. (ST)
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